Additional resources are available to Texas restaurants struggling during the COVID-19 pandemic.

According to a press release from the Texas Workforce Commission, the TWC is providing the Restaurant Recovery Initiative, a program to help restaurants navigate reopening procedures safely and adapt to socially distanced dining. The initiative includes strategies for remote and contactless operations, including service delivery. 

It has reserved up to $500,000 for learning materials, food handling permits and Texas Alcoholic Beverage Commission certifications. The material covers everything from online order placing to curbside pickup and delivery to ecommerce platforms and customer service. Restaurant owners and managers can learn how to safely optimize their restaurant space during the pandemic. 

“This program can help all Texas restaurant owners and operators learn new ways to get their businesses back up and running,” TWC Chairman Bryan Daniel said. “TWC’s efforts to spur additional job growth in the Texas restaurant industry are a critical piece of rebuilding the state’s economy.”

Most of the cost of the learning programs and certification courses are covered by donations. 

“No-cost online testing for permits and certifications will eliminate a key barrier for restaurants that need to hire new staff,” Commissioner Representing Labor Julian Alvarez said. “They will now be able to train their workers online, which is vital with continuing social guidelines in place. This will help connect Texans to job opportunities.”

Restaurant owners interested in the initiative should email the TWC at employer.initiatives@twc.Texas.gov.